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What investigations should I consider for a patient with suspected food allergies?

Answer

Guideline-Aligned (High Confidence)
Generated by iatroX. Developer: Dr Kola Tytler MBBS CertHE MBA MRCGP (General Practitioner).
Last reviewed: 16 August 2025

Based on the allergy-focused clinical history, if IgE-mediated allergy is suspected, offer the child or young person a skin prick test and/or blood tests for specific IgE antibodies to the suspected foods and likely co-allergens 1.

Tests should only be undertaken by healthcare professionals with the appropriate competencies to select, perform and interpret them 1.

Skin prick tests should only be undertaken where there are facilities to deal with an anaphylactic reaction 1.

Do not use serum-specific IgG testing in the diagnosis of food allergy 1.

Based on the results of the allergy-focused clinical history, if non-IgE-mediated food allergy is suspected, trial elimination of the suspected allergen (normally for between 2–6 weeks) and reintroduce after the trial. Seek advice from a dietitian with appropriate competencies, about nutritional adequacies, timings of elimination and reintroduction, and follow-up 1.

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This content was generated by iatroX. Always verify information and use clinical judgment.