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MediumEndocrinologyType 2 diabetes in Indigenous patientca-mccqe1ca-ccfp

A 52-year-old Cree woman living on-reserve presents with newly diagnosed type 2 diabetes (HbA1c 9.1%) and obesity. She reports difficulty affording healthy food, limited transport to clinic and past negative experiences with health services. Which initial action best reflects guideline-based, culturally safe diabetes care?

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