MediumGastroenterologyBowel cancer screeningau-racgpau-amc
A 47-year-old man with no family history of colorectal cancer attends for preventive health. He is asymptomatic, a non-smoker and has BMI 24 kg/m². According to the RACGP Red Book 10th edition, what is the recommended bowel cancer screening strategy for an average-risk person of his age?